Manila, Philippines – Make cooking a breeze with Chef Niño Logarta as he whips up delicious, go-to dishes for everyday dining and special occasions with the world’s No. 1 pasta, Barilla.

From making Classic Lasagne Bolognese to creating a special Fettuccine Lechon Ragu, get ready for a step-by-step demo that would help you ease your way into creating a special dish that marries the best of both worlds, straight from culinary instructor, entrepreneur and Project Food owner, Chef Niño Logarta.

Take part in this series and watch how simple it is to make special pasta dishes on @BarillaPhilippines and @chefninologarta on Facebook, and @BarillaSEA and and Chef Niño Logarta on Youtube.